tag:blogger.com,1999:blog-3713964882172506268.post7073336237934621108..comments2019-01-12T14:39:17.680-06:00Comments on Brave New Baker: Jelly Doughnut Cupcakes and rantBrave New Bakerhttp://www.blogger.com/profile/02193264900652648826noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3713964882172506268.post-2608754785794760922010-06-05T13:37:01.969-05:002010-06-05T13:37:01.969-05:00You are doing a great job for having just started ...You are doing a great job for having just started a little bit ago! I'm always amazed when I read your posts (and see your status updates) the drive that you have for baking, even thought you're tired from work or whatever. Don't get discouraged by lack of followers or infrequent posting - you'll eventually get around to doing it more and find a pace that's comfortable for you, after all it's your blog and you're in charge! <br />Also, these cupcakes look awesome! I was really curious when I saw the heading if they were going to be iced or glazed or something, but I love them just as they are with the powdered sugar. They look perfect! :)Courtneyhttps://www.blogger.com/profile/10147266197037580231noreply@blogger.comtag:blogger.com,1999:blog-3713964882172506268.post-57416017184736087522010-06-04T23:56:19.848-05:002010-06-04T23:56:19.848-05:00I'm in South Philly. Definitely e-mail me: swe...I'm in South Philly. Definitely e-mail me: sweetswallowsbaking at gmail dot com, and we can chat more!sweet swallowshttps://www.blogger.com/profile/07196611739007642397noreply@blogger.comtag:blogger.com,1999:blog-3713964882172506268.post-48266778698291228012010-06-04T09:11:58.425-05:002010-06-04T09:11:58.425-05:00Hey lady. Thanks for the comment, it def made me f...Hey lady. Thanks for the comment, it def made me feel better. I could def use tips on the picture aspect of this! And I am only about 15-30 mins from the city,depending on where you are. My boyfriend works in the city and we are there all the time anyway.Brave New Bakerhttps://www.blogger.com/profile/02193264900652648826noreply@blogger.comtag:blogger.com,1999:blog-3713964882172506268.post-82646869586658209412010-06-03T14:55:25.984-05:002010-06-03T14:55:25.984-05:00Aww, Angela! Don't be so hard on yourself! I k...Aww, Angela! Don't be so hard on yourself! I know how you feel, I haven't baked in almost 2 weeks because of this heat, and I'm like an addict going through withdrawl. <br />But when it comes to baking, and blogging about it, remember that you're doing it because you love it! When I first started my site, I felt the same way, and posted really infrequently. I still don't post as much as I'd like, but it got easier because I made it part of a routine. I don't have a huge following, but the more I post, the more it grows. And really, I do it because I love to do it, so it's not a huge deal if no one's reading it. But don't give up! It's obvious you love to bake, and seem to be really good at it. <br />You should e-mail me. I can give you some tips on working with bad light and a crappy camera (i've got those problems too). How far are you from the city? We should bake and blog together!sweet swallowshttps://www.blogger.com/profile/07196611739007642397noreply@blogger.com